Main Category : Soups and Stews / Meatball, Cannellini and Kale Soup
Onion, yellow, medium
Celery, chopped 3/4 cup
Rosemary, fresh
Garlic, cloves
Beans, cannellini, reduced sodium, 2-15 oz
Tomato paste
Vegetable broth, reduced sodium - 4 cups
Vinegar, cider
Salt, kosher
Kale, 4 cups (6 oz)
Parmigiano-Reggiano rind (1x3")
Sausage, sweet or hot, chicken or turkey, 2/3 lb