Spring Collection
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Recipes
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Appetizers
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Shrimp Dip
Celery, chopped 1/2 cup
Lemon juice
Onion, small
Pepper, ground red (spice)
Sour cream, fat free, 1/3 cup
Cheese, cream, fat free, 8 oz block
Shrimp, tiny, 2-7 oz cans