Mediterranean
Shrimp Couscous
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Brussels Sprouts and Mushrooms with Creamy Fettuccine
Brussel Sprouts
Flour, all purpose
Garlic, minced (jar)
Milk 1%
Oil, olive- extra virgin
Pepper
Salt
Sherry, dry
Cheese, Asiago, shredded 1 cup
Mushrooms, mixed 4 cups
Pasta, whole wheat fettuccine 12 oz